Delicious, Comforting Chicken Pot Pie Dishes

Chicken pot pies are a classic dish that is sure to please the whole family. Made with creamy fillings and a flaky crust, these pot pies are a comforting and delicious dinner option. Whether you’re looking for a classic version or a twist on this classic dish, our collection of chicken pot pie recipes has something for everyone.

For a truly classic chicken pot pie, you can’t go wrong with a traditional version. Start with a cooked chicken and add some chopped vegetables, like carrots and peas, and a creamy sauce made with butter, flour and milk. Roll out some store-bought pie crust and assemble the pot pie, then bake it until golden brown. If you’re looking for something a little different, you can make a chicken pot pie with a biscuit topping instead of a crust. Simply layer cooked chicken, vegetables and a creamy sauce in a baking dish, top with biscuit dough and bake until golden.

If you’re looking for a lighter version of chicken pot pie, why not try a chicken pot pie soup? Start with a cooked chicken and add vegetables and a creamy broth made with butter, flour and milk. Simmer the soup until the vegetables are tender, then ladle it into bowls and top with crumbled pie crust or puff pastry for a delicious dinner. You can also try a chicken pot pie casserole, where cooked chicken and vegetables are combined with a creamy sauce and topped with a layer of mashed potatoes. Bake it until golden and bubbly, then serve it with a side salad or roasted vegetables.

No matter which version you choose, chicken pot pie is a comforting and delicious dinner option. Try one of our tasty chicken pot pie recipes for a dinner that is sure to please the whole family.