For a classic stovetop macaroni and cheese dinner, start with a simple combination of macaroni, butter, and milk. Then add cheese and a pinch of nutmeg. For a more decadent version, try a creamy béchamel sauce with a mix of different cheeses. To make it even more indulgent, top it with a crunchy topping of buttered breadcrumbs or crushed potato chips.
For a fun twist on the classic, try Mexican-style mac and cheese. Start with a layer of refried beans on the bottom of the dish and top with a mixture of cooked macaroni, salsa, jalapenos, and plenty of Monterey Jack cheese. Bake it in the oven until the cheese is melted and bubbly.
For a healthier option, try a vegetable-packed macaroni and cheese. Layer cooked macaroni with a combination of cooked vegetables like broccoli, carrots, and spinach. Top with a creamy cheese sauce and bake until golden brown.
No matter which version you choose, your family will love these delicious baked macaroni and cheese recipes. Enjoy!