Filet mignon is a classic cut of beef steak that's known for being incredibly tender and juicy. It's often used in traditional French cooking, but it can be enjoyed in a variety of dishes. Whether you're looking for a classic steak dinner or something more creative, these filet mignon recipes are sure to please.
For a classic dinner, try searing the steak in a hot skillet and finishing it in the oven. Serve it with a simple side of potatoes, green beans, and a light salad. Or, try pan-searing the steak and serving it with a creamy mushroom sauce. You can also opt for a more creative take on filet mignon and stuff it with a savory filling, like a mixture of herbs and cheese.
If you're looking for a unique twist on the classic dish, try wrapping it in bacon. The combination of the smoky bacon and the juicy steak creates a flavor that is hard to resist. Or, for a lighter option, try marinating the steak in olive oil and herbs for a few hours before grilling it. The marinade gives the steak a delicious flavor and helps to keep it moist.
No matter how you choose to prepare your filet mignon, these recipes are sure to make your dinner a delicious success. Enjoy!