Delicious Banana Pie Recipes for Every Occasion

Banana pies are a popular dessert option any time of year. With the right combination of flavors and ingredients, a banana pie can be a delicious, light and airy treat that everyone will enjoy. Whether you want to make a classic, creamy custard-style pie or a simple fruit-based pie, there are plenty of delicious banana pie recipes to choose from.

For a custard-style pie, you'll need to start with a basic pastry crust. You can use a pre-made crust from the store, or you can make your own from scratch. Once you have your crust ready, it's time to prepare the filling. For a classic custard-style pie, you'll need to combine eggs, cream, sugar, and vanilla extract in a bowl. Once the filling ingredients are combined, you can add mashed bananas to the mix. Pour the filling into the prepared crust and bake at 350°F for about 40 minutes, or until the center is set.

If you're looking for a simple, fruity pie, you'll need to start with a pre-made crust. Then, mix together mashed bananas, sugar, and a bit of lemon juice in a bowl. Pour the mixture into the crust and bake at 350°F for about 25 minutes, or until the top is golden brown.

No matter which type of banana pie you make, it's important to let it cool completely before serving. You can top your banana pie with a dollop of whipped cream or a scoop of ice cream for an extra-special treat. If you're looking for a delicious and easy dessert, give a banana pie a try! With a few simple ingredients, you can make a delicious pie that's sure to delight everyone at the table.