Delicious Slow Cooker BBQ Pulled Pork Recipe

This slow cooker BBQ pulled pork recipe is perfect for a no-fuss dinner that will leave your taste buds happy. The pork is tender and juicy, with a tangy and sweet BBQ sauce that will have you coming back for seconds. It's a great dish to serve at parties or family gatherings.

Ingredients

• 3-4 pounds pork shoulder or butt
• 1 cup BBQ sauce
• 1/2 cup apple cider vinegar
• 1/4 cup brown sugar
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 1 teaspoon smoked paprika
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• Hamburger buns, for serving

Directions

1. Place the pork shoulder or butt in the slow cooker.
2. In a small bowl, mix together BBQ sauce, apple cider vinegar, brown sugar, garlic powder, onion powder, smoked paprika, salt, and black pepper.
3. Pour the BBQ sauce mixture over the pork, making sure it is evenly coated.
4. Cover and cook on low for 6-8 hours, or until the pork is tender and easy to shred with a fork.
5. Once the pork is cooked, shred it using two forks. Mix the shredded pork with the remaining BBQ sauce in the slow cooker.
6. Serve the BBQ pulled pork on hamburger buns and enjoy!

Interesting Facts