Indulge in the sweet and buttery goodness of Brysell Cookies with this easy-to-follow recipe. These cookies are perfect for any occasion and are sure to satisfy your sweet tooth cravings. With just a few simple ingredients, you can whip up a batch of these tasty treats in no time!
Ingredients
- 1 cup butter, softened
- 1 cup sugar
- 2 cups all-purpose flour
- 1 tsp vanilla extract
- 1/2 tsp salt
Directions
- Preheat oven to 350°F and line a baking sheet with parchment paper.
- In a large bowl, cream together the butter and sugar until light and fluffy.
- Add the vanilla extract and mix well.
- Gradually add the flour and salt, stirring until a dough forms.
- Roll the dough into small balls and place them on the prepared baking sheet.
- Flatten each ball with a fork to create a crisscross pattern.
- Bake for 10-12 minutes, or until the edges are lightly golden brown.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- Enjoy your delicious Brysell Cookies with a glass of milk or a cup of tea!
Interesting Facts
Brysell Cookies are named after the famous Brysell family, who were known for their love of baking.
These cookies are a classic American treat that has been enjoyed for generations.