Turtles Cake II

Ingredients

• 1 box of chocolate cake mix
• 1/2 cup of vegetable oil
• 4 eggs
• 1/2 cup of water
• 1/2 cup of chopped pecans
• 1/2 cup of caramel sauce
• 1/2 cup of chocolate chips

Directions

1. Preheat oven to 350°F.
2. Mix together cake mix, oil, eggs, and water in a large bowl.
3. Grease and flour a 9-inch round cake pan.
4. Pour cake batter into the prepared pan and spread evenly.
5. Sprinkle chopped pecans over the top of the cake.
6. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
7. Allow cake to cool completely before frosting.
8. Spread caramel sauce over the top of the cake.
9. Sprinkle with chocolate chips.
10. Serve and enjoy!

Interesting Facts

• Turtles are a type of candy made with pecans, chocolate and caramel.
• This cake is a great way to use up leftover caramel sauce.
• This cake is best served chilled.