Todd's Famous Thai Peanut Sauce

Ingredients

• 1/2 cup creamy peanut butter
• 1/2 cup coconut milk
• 2 tablespoons soy sauce
• 2 tablespoons red curry paste
• 1 teaspoon sesame oil
• 1/4 teaspoon ground ginger
• 2 tablespoons honey
• 1 teaspoon freshly squeezed lime juice
• 2 tablespoons chopped fresh cilantro

Directions

1. In a small saucepan, combine the peanut butter, coconut milk, soy sauce, red curry paste, sesame oil, and ground ginger.
2. Heat over medium heat, stirring constantly, until the mixture is smooth and combined.
3. Remove from heat and stir in the honey, lime juice, and cilantro.
4. Allow to cool to room temperature before serving.

Interesting Facts

• This sauce can be used as a marinade or dressing for salads.
• It can also be used as a dip for vegetables or as a topping for noodles or rice.
• It can be stored in the refrigerator for up to one week.