Sweet and Spicy Pecans

Ingredients

• 2 cups of pecan halves
• 1/4 cup of light brown sugar
• 2 tablespoons of butter, melted
• 1 teaspoon of ground cinnamon
• 1/4 teaspoon of cayenne pepper (or more to taste)
• 1/2 teaspoon of coarse salt

Directions

1. Preheat oven to 350°F.
2. In a medium bowl, combine the pecans, brown sugar, melted butter, cinnamon, cayenne pepper, and salt.
3. Spread the pecans onto a baking sheet lined with parchment paper.
4. Bake in the preheated oven for 10 minutes, stirring halfway through.
5. Remove from the oven and let cool before serving.

Interesting Facts

• Pecans are native to North America and are a type of hickory nut.
• Pecans are high in fiber, protein, and healthy fats.
• Pecans are a good source of magnesium, copper, phosphorus, and zinc.