Spicy and Cheesy Jalapeno Cheese Puffs Recipe

These jalapeno cheese puffs are a perfect combination of spicy jalapenos and gooey cheese wrapped in a flaky puff pastry. They are great as a party appetizer or a tasty snack for any time of the day. The kick of heat from the jalapenos pairs perfectly with the richness of the cheese, making these puffs a crowd-pleaser.

Ingredients

• 1 sheet puff pastry, thawed
• 1 cup shredded cheddar cheese
• 2 jalapenos, finely chopped
• 1/4 cup cream cheese, softened
• 1 egg, beaten

Directions

1. Preheat the oven to 400°F and line a baking sheet with parchment paper.
2. In a bowl, mix together the cheddar cheese, chopped jalapenos, and cream cheese.
3. Roll out the puff pastry on a lightly floured surface and cut it into small squares.
4. Place a spoonful of the cheese and jalapeno mixture in the center of each puff pastry square.
5. Fold the corners of the puff pastry square over the filling and pinch them together to seal.
6. Brush the tops of the cheese puffs with the beaten egg.
7. Bake in the preheated oven for 15-20 minutes or until the puffs are golden brown and puffed up.
8. Serve the jalapeno cheese puffs warm and enjoy!

Interesting Facts