Delicious and Flavorful King Ranch Casserole Recipe

This King Ranch Casserole recipe is a classic comfort food dish that is perfect for weeknight dinners or potlucks. Layers of chicken, cheese, and tortillas are baked with a creamy and flavorful sauce that will keep everyone coming back for more.

Ingredients

• 2 cups cooked shredded chicken
• 1 can cream of chicken soup
• 1 can diced tomatoes with green chilies
• 1 cup chicken broth
• 1 can black beans, drained and rinsed
• 1 can corn kernels, drained
• 1 teaspoon chili powder
• 1 teaspoon cumin
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 12 corn tortillas
• 2 cups shredded cheddar cheese
• 1/2 cup chopped fresh cilantro
• Salt and pepper to taste

Directions

1. Preheat the oven to 350°F.
2. In a large bowl, mix together the shredded chicken, cream of chicken soup, diced tomatoes with green chilies, chicken broth, black beans, corn, chili powder, cumin, garlic powder, and onion powder.
3. Season with salt and pepper to taste.
4. Spread a thin layer of the chicken mixture in the bottom of a 9x13-inch baking dish.
5. Top with a layer of corn tortillas, tearing them into pieces to fit if necessary.
6. Repeat the layers, ending with the chicken mixture on top.
7. Sprinkle the shredded cheddar cheese over the top.
8. Bake in the preheated oven for 30-35 minutes, or until the cheese is melted and bubbly.
9. Garnish with chopped fresh cilantro before serving.

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