Delicious Meringue Kisses Recipe

4 stars
4.45 (14)

These crispy and sweet meringue kisses are the perfect treat for anyone with a sweet tooth. With just a few simple ingredients, you can whip up a batch of these light and airy treats in no time. Enjoy them as a standalone dessert or use them to top off cakes and pies.

Ingredients

  • 4 egg whites
  • 1 cup sugar
  • 1/2 teaspoon vanilla extract

Directions

  1. Preheat oven to 200 degrees F (95 degrees C). Line a baking sheet with parchment paper.
  2. In a large bowl, beat egg whites until soft peaks form. Gradually add sugar while continuing to beat until stiff peaks form. Mix in vanilla extract.
  3. Spoon mixture into a piping bag fitted with a star tip. Pipe small kisses onto the prepared baking sheet.
  4. Bake in preheated oven for 1 hour, or until kisses are dry and can easily be removed from the parchment paper.
  5. Cool completely before serving.
  6. Store in an airtight container at room temperature.

Interesting Facts

  • Meringue kisses are a popular treat for holidays and special occasions.
  • These light and airy treats are gluten-free and dairy-free, making them a great option for those with dietary restrictions.
  • Meringue kisses can be flavored with different extracts or food coloring for a fun twist on this classic recipe.