Delight your taste buds with these elegant Instant Pot Poached Pears infused with the rich flavors of port wine.

This recipe for Instant Pot Poached Pears with Port Wine is a sophisticated dessert option that is surprisingly easy to make. The combination of juicy pears, sweet port wine, and warm spices creates a decadent treat that will impress your guests. Serve these poached pears with a scoop of vanilla ice cream or a dollop of whipped cream for a truly indulgent experience.

Ingredients

• 4 ripe pears, peeled and cored
• 1 cup port wine
• 1/2 cup sugar
• 1 cinnamon stick
• 1 teaspoon whole cloves
• 1 teaspoon vanilla extract

Directions

1. In the Instant Pot, combine the port wine, sugar, cinnamon stick, cloves, and vanilla extract.
2. Place the pears in the pot, making sure they are submerged in the liquid.
3. Close the lid and cook on high pressure for 5 minutes.
4. Quick release the pressure and carefully remove the pears from the pot.
5. Serve the poached pears warm, drizzled with the cooking liquid.
6. Enjoy the luxurious flavors of these Instant Pot Poached Pears with Port Wine!

Interesting Facts