This recipe takes traditional pimento cheese to the next level by adding a bold kick of Sriracha. Creamy, cheesy, and slightly spicy, it's the perfect spread for sandwiches, crackers, or veggies.
Ingredients
- 8 oz cream cheese, softened
- 1 cup sharp cheddar cheese, shredded
- 1 cup mayonnaise
- 1/4 cup diced pimentos
- 2 tbsp Sriracha sauce
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper to taste
Directions
- In a mixing bowl, combine cream cheese, cheddar cheese, mayonnaise, pimentos, Sriracha, garlic powder, onion powder, salt, and pepper.
- Mix until well combined and smooth.
- Taste and adjust seasoning as needed.
- Transfer the mixture to a serving bowl and refrigerate for at least 1 hour to allow flavors to meld.
- Serve chilled with crackers, bread, or veggies.