Delicious Fusion: Satay Chicken Pizza Recipe

5 stars
4.60 (18)

Combine the flavors of traditional satay chicken with the goodness of pizza in this easy and delicious recipe. Juicy marinated chicken, crunchy vegetables, and creamy peanut sauce on a crispy pizza crust will please your taste buds and impress your guests.

Ingredients

  • 1 pre-made pizza crust
  • 1 cup cooked chicken, shredded
  • 1/2 cup satay sauce
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup diced red bell pepper
  • 1/4 cup diced green bell pepper
  • 1/4 cup sliced red onion
  • 2 tablespoons chopped peanuts
  • Fresh cilantro for garnish

Directions

  1. Preheat the oven to 425°F.
  2. Spread satay sauce evenly over the pizza crust.
  3. Top with shredded chicken, bell peppers, and red onion.
  4. Sprinkle mozzarella cheese on top.
  5. Bake in the preheated oven for 15-20 minutes or until the crust is golden and the cheese is melted.
  6. Remove from the oven and sprinkle chopped peanuts and cilantro on top.
  7. Slice and serve hot. Enjoy your delicious Satay Chicken Pizza!

Interesting Facts

  • Satay is a popular Southeast Asian dish of marinated, skewered and grilled meat served with a sauce, usually peanut sauce.
  • Pizza is one of the most popular foods in America, with over 3 billion pizzas sold annually.
  • Fusion cuisine combines elements of different culinary traditions to create innovative and delicious dishes.