From breakfast to dinner, you can use oranges in a variety of dishes. For breakfast, you can try baking a sweet orange-cinnamon muffin or adding some orange zest to your oatmeal. For lunch, you can make a bright and flavorful orange-feta salad, or a zesty orange-glazed chicken. For dinner, you can’t go wrong with a classic orange-glazed salmon or a sweet and spicy orange-ginger stir-fry. Oranges are also great in desserts; try baking a delicious orange-coconut cake or making a creamy orange-vanilla custard.
No matter what you’re making, oranges add a unique flavor and texture to any dish. They’re also a great source of essential vitamins and minerals, and are packed with antioxidants that can help boost your immune system. With so many delicious and nutritious recipes to choose from, you’ll never get bored of cooking with oranges.