Simple Zucchini Chips

Ingredients

• 2 medium-sized zucchini
• 2 tablespoons olive oil
• 1 teaspoon sea salt
• 1/2 teaspoon ground black pepper
• 1/2 teaspoon garlic powder
• 1/2 teaspoon paprika

Directions

1. Preheat oven to 425 degrees Fahrenheit.
2. Slice the zucchini into thin rounds.
3. Place the zucchini slices in a large bowl and add the olive oil, salt, pepper, garlic powder, and paprika. Gently toss to combine.
4. Place the zucchini slices on a baking sheet lined with parchment paper.
5. Bake for 15 minutes, then flip the slices and bake for an additional 15 minutes.
6. Remove from the oven and let cool before serving.

Interesting Facts

• Zucchini is a type of summer squash that is packed with nutrients including vitamin C, potassium, and magnesium.
• Baked zucchini chips are a great alternative to potato chips as they are lower in calories and fat.
• Zucchini chips are a great way to get your kids to eat more vegetables.