This sesame grilled salmon recipe is a perfect choice for seafood lovers. The combination of flavors from the sesame seeds and the grilled salmon creates a delicious and healthy dish that is sure to impress your guests. With a preparation time of just 30 minutes, this recipe is easy to make and perfect for a quick weekday dinner or a special occasion. The sesame seeds add a delightful crunch to the tender salmon fillets, making it a truly satisfying dish. Serve it with a side of steamed vegetables or a fresh salad for a complete and nutritious meal.
Ingredients
- 4 salmon fillets
- 2 tablespoons soy sauce
- 2 tablespoons honey
- 2 tablespoons sesame oil
- 2 tablespoons sesame seeds
- Salt and pepper to taste
- Sliced green onions for garnish
Directions
- Preheat your grill to medium-high heat.
- In a small bowl, whisk together soy sauce, honey, sesame oil, salt, and pepper.
- Place the salmon fillets in a shallow dish and pour the marinade over them. Let them marinate for 10 minutes.
- Remove the salmon fillets from the marinade and sprinkle them with sesame seeds on both sides.
- Grill the salmon fillets for about 4-5 minutes per side, or until they are slightly charred and cooked through.
- Remove the salmon from the grill and let it rest for a few minutes.
- Garnish with sliced green onions and serve hot.
