Pink Mimosa

Ingredients

• 1/2 cup sparkling rose wine
• 1/2 cup orange juice
• Optional: orange slices for garnish

Directions

1. Combine the sparkling rose and orange juice in a champagne flute.
2. Stir gently to combine.
3. Garnish with orange slices, if desired.

Interesting Facts

• The mimosa cocktail is believed to have been created in 1925 by Frank Meier at the Ritz Hotel in Paris.
• Mimosas are traditionally made with equal parts sparkling wine and orange juice, but this pink mimosa recipe is a little different with more sparkling wine than orange juice.