Mouthwatering Shish Tawook Grilled Chicken Recipe

Indulge in the flavors of the Middle East with this juicy and flavorful Shish Tawook Grilled Chicken recipe. Marinated in a blend of yogurt, garlic, lemon, and spices, this dish is perfect for a summer barbecue or weeknight dinner.

Ingredients

• 2 lbs boneless, skinless chicken breast, cut into chunks
• 1 cup plain yogurt
• 3 cloves garlic, minced
• Juice of 1 lemon
• 1 tsp paprika
• 1 tsp cumin
• 1/2 tsp cinnamon
• Salt and pepper to taste
• Wooden skewers, soaked in water

Directions

1. In a large bowl, combine yogurt, garlic, lemon juice, paprika, cumin, cinnamon, salt, and pepper. Mix well.
2. Add the chicken chunks to the marinade, ensuring they are fully coated. Cover and refrigerate for at least 30 minutes, or overnight for best results.
3. Preheat grill to medium-high heat. Thread marinated chicken onto the soaked wooden skewers.
4. Grill chicken skewers for 10-12 minutes, turning occasionally, until cooked through and slightly charred.
5. Serve hot with rice, salad, and pita bread. Enjoy!

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