Enjoy a tasty and satisfying meal with these turkey and provolone sandwiches. Perfect for a quick lunch or dinner, these sandwiches are filled with flavorful ingredients and are sure to please everyone in the family.
Ingredients
- 4 slices of whole wheat bread
- 8 slices of deli turkey
- 4 slices of provolone cheese
- Lettuce leaves
- Tomato slices
- Mustard and mayonnaise
- Salt and pepper to taste
Directions
- Spread mustard and mayonnaise on one side of each slice of bread.
- Layer 2 slices of turkey on top of the mustard and mayonnaise on two slices of bread.
- Top the turkey with a slice of provolone cheese, lettuce leaves, and tomato slices.
- Season with salt and pepper.
- Place the remaining slices of bread on top to make 2 sandwiches.
- Cut the sandwiches in half and serve. Enjoy!
Interesting Facts
Provolone cheese is a semi-hard cheese that originated in Italy.
Turkey is a lean source of protein and is low in fat, making it a healthy choice for sandwiches.
Whole wheat bread is a good source of fiber and nutrients, making it a healthier option than white bread.