Delicious and Easy Rice Cooker Oats Recipe

This Rice Cooker Oats recipe is a perfect way to start your day with a nutritious and filling breakfast. Using your rice cooker to make oats is a convenient and time-saving method that yields creamy and delicious results every time.

Ingredients

• 1 cup rolled oats
• 2 cups water
• Pinch of salt
• Optional toppings: fresh fruits, nuts, honey, cinnamon

Directions

1. Add rolled oats, water, and salt to the rice cooker.
2. Close the lid and set the rice cooker to the porridge setting.
3. Let the oats cook for about 10-15 minutes or until they reach your desired consistency.
4. Once cooked, serve the oats into bowls and top with your favorite toppings.
5. Enjoy your creamy and nutritious rice cooker oats!

Interesting Facts