Mrs. Allen's Brunch Bake Recipe

This savory brunch bake is a perfect dish to enjoy with family and friends on a lazy weekend morning. Packed with flavorful ingredients like sausage, eggs, cheese, and veggies, this dish will surely be a hit at your next brunch gathering.

Ingredients

• 1 pound breakfast sausage
• 1 onion, chopped
• 1 red bell pepper, chopped
• 1 green bell pepper, chopped
• 8 eggs
• 1 cup milk
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 2 cups shredded cheddar cheese
• 4 slices bread, cubed

Directions

1. Preheat oven to 350°F and grease a 9x13 inch baking dish.
2. In a skillet, cook breakfast sausage over medium heat until browned. Add chopped onions and bell peppers, and cook until vegetables are tender.
3. In a mixing bowl, whisk together eggs, milk, salt, and pepper.
4. Spread bread cubes in the bottom of the prepared baking dish. Top with cooked sausage and vegetable mixture. Sprinkle with cheddar cheese.
5. Pour egg mixture over the top of the dish, making sure to evenly distribute everything.
6. Bake in preheated oven for 30-35 minutes, until the eggs are set and the cheese is melted and bubbly.
7. Let the brunch bake cool slightly before slicing and serving. Enjoy!

Interesting Facts