This recipe combines the traditional flavors of a Waldorf salad with the savory goodness of ham to create a unique and tasty dish. Perfect for a light lunch or side dish, this salad is easy to make and bursting with flavor.
Ingredients
- 2 cups diced cooked ham
- 2 apples, cored and chopped
- 1 cup celery, chopped
- 1/2 cup walnuts, chopped
- 1/2 cup mayonnaise
- 1/4 cup Greek yogurt
- 2 tablespoons honey
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Lettuce leaves for serving
Directions
- In a large bowl, combine the diced ham, chopped apples, celery, and walnuts.
- In a small bowl, whisk together the mayonnaise, Greek yogurt, honey, lemon juice, salt, and pepper.
- Pour the dressing over the ham and apple mixture and toss to combine.
- Serve the salad on a bed of lettuce leaves and enjoy!
Interesting Facts
The Waldorf salad was first created at the Waldorf-Astoria Hotel in New York City in the late 1800s.
Adding ham to the traditional Waldorf salad gives it a unique twist and adds a delicious savory flavor.