King Kamehameha Pie

Ingredients

• 1 9-inch pre-made pastry crust
• 1 (14-ounce) can sweetened condensed milk
• 2 cups shredded coconut
• 1/2 teaspoon vanilla extract
• 1/4 teaspoon salt
• 1/4 cup flaked coconut

Directions

1. Preheat oven to 350 degrees F.
2. In a medium bowl, mix together condensed milk, shredded coconut, vanilla extract, and salt.
3. Pour mixture into the pastry crust and spread evenly.
4. Bake in the preheated oven for 25 minutes.
5. Remove from the oven and sprinkle with flaked coconut.
6. Bake for an additional 10 minutes, or until golden brown.
7. Remove from the oven and let cool completely before serving.

Interesting Facts

• King Kamehameha Pie is a popular Hawaiian dessert.
• The pie is named after King Kamehameha I, the first King of Hawaii.
• The pie is traditionally served with a dollop of whipped cream.