Irresistibly delicious loaded ranch potatoes

These loaded ranch potatoes are a crowd-pleaser at any gathering. The combination of crispy potatoes, creamy ranch dressing, crispy bacon, and melted cheese will have everyone coming back for seconds.

Ingredients

• 4 large potatoes, washed and diced
• 1/4 cup ranch seasoning mix
• 1/2 cup shredded cheddar cheese
• 1/4 cup crispy cooked bacon, crumbled
• 1/4 cup sour cream
• 2 tablespoons chopped chives
• Salt and pepper to taste

Directions

1. Preheat the oven to 400°F and line a baking sheet with parchment paper.
2. In a bowl, toss the diced potatoes with ranch seasoning mix, salt, and pepper until evenly coated.
3. Spread the seasoned potatoes on the baking sheet in a single layer and bake for 30-35 minutes until crispy and golden brown.
4. Remove the potatoes from the oven and sprinkle with shredded cheddar cheese. Return to the oven for 5 more minutes until the cheese is melted.
5. Top the loaded ranch potatoes with crispy bacon, sour cream, and chopped chives before serving.

Interesting Facts