Indulge in a decadent breakfast or dessert with these thin, delicate crepes filled with sweet sentiments. Perfect for a special occasion or just a cozy morning at home, these Love Letter Crepes are sure to impress.
Ingredients
- 1 cup all-purpose flour
- 2 eggs
- 1/2 cup milk
- 1/2 cup water
- 1/4 teaspoon salt
- 2 tablespoons melted butter
- 1/4 cup sugar
- 1 teaspoon vanilla extract
- Powdered sugar for dusting
Directions
- In a medium mixing bowl, whisk together flour and eggs.
- Gradually add in milk and water, stirring to combine.
- Add salt, melted butter, sugar, and vanilla extract. Mix until smooth.
- Heat a lightly greased skillet over medium heat.
- Pour 1/4 cup of batter into the skillet, swirling to coat the bottom evenly.
- Cook the crepe for about 2 minutes, until the bottom is light brown.
- Flip and cook the other side for 1-2 minutes.
- Repeat with the remaining batter.
- Fill each crepe with a sweet message using a piping bag filled with Nutella or jam.
- Fold the crepe into a love letter shape and sprinkle with powdered sugar.
- Serve warm and enjoy the sweet sentiments!
Interesting Facts
Crepes are thin French pancakes that can be filled with sweet or savory ingredients.
The love letter shape adds a romantic touch to this classic dish.
You can customize the filling with your favorite spreads like chocolate, fruit, or whipped cream.