Homemade American Beef Ravioli Recipe

This American Beef Ravioli recipe is a comforting and hearty dish that is perfect for a family dinner. Made with tender beef filling and homemade pasta dough, this dish is sure to satisfy your pasta cravings.

Ingredients

• 1 lb ground beef
• 1/2 cup diced onions
• 2 cloves of garlic, minced
• 1 cup marinara sauce
• Salt and pepper to taste
• 1 package of store-bought ravioli wrappers
• Grated Parmesan cheese for serving

Directions

1. In a large skillet, cook the ground beef over medium heat until browned. Add the diced onions and garlic, and cook until the onions are soft.
2. Stir in the marinara sauce and season with salt and pepper. Let the filling simmer for 10 minutes.
3. Place a spoonful of the beef filling onto a ravioli wrapper and top with another wrapper. Use a fork to press the edges together to seal the ravioli.
4. In a pot of boiling water, cook the ravioli for 3-4 minutes or until they float to the surface.
5. Serve the beef ravioli hot, topped with grated Parmesan cheese.
6. Enjoy your homemade American Beef Ravioli!

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