Easy and Crispy Air Fryer Fish Sticks Recipe

This recipe is perfect for a quick and healthy meal. These fish sticks are crispy on the outside and tender on the inside, making them a favorite among both kids and adults. Using the air fryer cuts down on oil and mess, resulting in a guilt-free dish that everyone will love.

Ingredients

• 1 pound white fish fillets, cut into strips
• 1 cup breadcrumbs
• 1/2 cup grated Parmesan cheese
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• Salt and pepper to taste
• 2 eggs, beaten

Directions

1. Preheat the air fryer to 400°F.
2. In a shallow bowl, mix breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and pepper.
3. Dip fish strips into beaten eggs, then coat with breadcrumb mixture.
4. Place coated fish strips in the air fryer basket in a single layer.
5. Air fry for 12-15 minutes, flipping halfway through, until fish is golden brown and crispy.
6. Serve hot with tartar sauce or ketchup.

Interesting Facts