Name: Delicious Roasted Chicken with Kosher Seasoning Salt
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Ingredients: 1 whole chicken, about 4-5 lbs; 2 tbsp kosher seasoning salt; 2 tbsp olive oil; 1 lemon, sliced; 4 garlic cloves, minced; Fresh herbs (such as rosemary and thyme)

Delicious Roasted Chicken with Kosher Seasoning Salt

4.15 (12)

This easy and delicious roasted chicken recipe is seasoned with kosher seasoning salt for a flavorful twist. Perfect for a family dinner or special occasions, this dish is sure to become a favorite. The kosher seasoning salt adds a unique and savory flavor to the juicy chicken.

Ingredients

1 whole chicken, about 4-5 lbs
2 tbsp kosher seasoning salt
2 tbsp olive oil
1 lemon, sliced
4 garlic cloves, minced
Fresh herbs (such as rosemary and thyme)

Directions

Preheat the oven to 375°F.
Rinse the chicken and pat dry with paper towels.
Rub the chicken inside and out with kosher seasoning salt.
Drizzle olive oil over the chicken and rub to coat evenly.
Stuff the cavity of the chicken with lemon slices, garlic, and fresh herbs.
Tie the legs together with kitchen twine and tuck the wings under the body.
Place the chicken on a roasting pan and roast in the preheated oven for about 1 hour, or until the internal temperature reaches 165°F.
Let the chicken rest for 10 minutes before carving.
Serve the roasted kosher seasoning salt chicken with your favorite sides and enjoy!

Interesting Facts

Kosher seasoning salt is a versatile seasoning blend that adds depth of flavor to dishes.

Roasting a whole chicken with kosher seasoning salt ensures a juicy and flavorful result.

Fresh herbs and lemon add brightness to the dish and complement the savory kosher seasoning salt.