These soft and chewy pumpkin spice cookies are the perfect treat for autumn. Made with just two ingredients, these cookies are quick and easy to make, and they will impress your family and friends with their incredible flavor. The combination of pumpkin and spice creates a warm and comforting taste that will remind you of cozy nights by the fire. Whether you're baking for a holiday gathering or just for yourself, these pumpkin spice cookies are sure to be a hit!
Ingredients
- 1 box of spice cake mix
- 1 can of pumpkin puree
Directions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, combine the spice cake mix and pumpkin puree. Stir until well combined and no lumps remain.
- Drop rounded spoonfuls of the cookie dough onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake in the preheated oven for 10-12 minutes, or until the edges are slightly golden.
- Remove the cookies from the oven and let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
- Once cooled, you can optionally dust the cookies with powdered sugar or drizzle them with a simple glaze for extra sweetness.
- Enjoy your homemade pumpkin spice cookies!
