Homemade Buffalo Sauce Recipe

Make your own delicious buffalo sauce at home with this easy recipe! This spicy and tangy sauce is perfect for hot wings, chicken fingers, and burgers. It will add a kick of flavor to any dish. With just a few simple ingredients, you can whip up a batch of this homemade buffalo sauce in no time. Get ready to spice up your next meal!

Ingredients

• 1/2 cup hot sauce
• 1/3 cup melted butter
• 1 tablespoon white vinegar
• 1/2 teaspoon Worcestershire sauce
• 1/4 teaspoon cayenne pepper
• 1/4 teaspoon garlic powder
• 1/4 teaspoon paprika
• Salt to taste

Directions

1. In a small saucepan, melt the butter over low heat.
2. Add the hot sauce, white vinegar, Worcestershire sauce, cayenne pepper, garlic powder, paprika, and salt. Stir well to combine.
3. Continue to cook the sauce over low heat for 5 minutes, stirring occasionally.
4. Remove from heat and let the sauce cool to room temperature.
5. Once cooled, transfer the buffalo sauce to a jar or bottle for storage.
6. Store in the refrigerator for up to 2 weeks.

Interesting Facts