This lemon pepper salmon recipe is a perfect choice for a healthy and flavorful meal. The combination of zesty lemon and aromatic pepper creates a burst of flavors that complement the juicy salmon perfectly. With just a few simple ingredients, you can whip up this dish in no time.
Ingredients
- 4 salmon fillets
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- 1 teaspoon lemon zest
- 1 teaspoon black pepper
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
- Fresh parsley for garnish
Directions
- Preheat your oven to 400°F.
- In a small bowl, mix together olive oil, lemon juice, lemon zest, black pepper, salt, garlic powder, and paprika.
- Place the salmon fillets on a baking sheet lined with foil.
- Brush the lemon pepper mixture over the salmon fillets.
- Bake in the preheated oven for 15-20 minutes, or until the salmon is cooked through.
- Garnish with fresh parsley before serving.
Interesting Facts
Salmon is a great source of omega-3 fatty acids, which are essential for brain health.
Lemon pepper seasoning can be used on various dishes, such as chicken, vegetables, and even popcorn.