Delicious Fluffy White Frosting Recipe

This fluffy white frosting recipe is perfect for decorating cakes, cupcakes, and cookies. It is light, airy, and tastes absolutely delicious. Made with just a few simple ingredients, it is easy to prepare and can be whipped up in no time. Whether you're a beginner or an experienced baker, this recipe will help you create beautiful and professional-looking desserts. So grab your mixer and get ready to make the most delicious fluffy white frosting ever!

Ingredients

• 1 cup unsalted butter, softened
• 4 cups confectioners' sugar
• 1/4 cup milk
• 1 teaspoon vanilla extract

Directions

1. In a large mixing bowl, cream the softened butter until smooth and fluffy.
2. Gradually add the confectioners' sugar, one cup at a time, mixing well after each addition.
3. Add the milk and vanilla extract, and continue mixing until the frosting is light and fluffy.
4. If the frosting is too thick, add additional milk, a tablespoon at a time, until desired consistency is reached.
5. If the frosting is too thin, add additional confectioners' sugar, a tablespoon at a time, until desired consistency is reached.
6. Use the fluffy white frosting to decorate cakes, cupcakes, or cookies as desired.

Interesting Facts