Delicious Chopped Turkey Salad with Sweet Grapes

This delightful chopped turkey salad with juicy grapes is a perfect blend of savory and sweet flavors. It offers a refreshing twist on traditional turkey salad, making it a great choice for a light and satisfying meal. The crunchy veggies and creamy dressing add an extra layer of depth to this dish.

Ingredients

• 2 cups chopped cooked turkey
• 1 cup red grapes, halved
• 1/2 cup celery, diced
• 1/4 cup red onion, finely chopped
• 1/4 cup mayonnaise
• 1/4 cup Greek yogurt
• 1 tablespoon Dijon mustard
• 1 tablespoon honey
• Salt and pepper to taste
• Lettuce leaves for serving

Directions

1. In a large bowl, combine the chopped turkey, grapes, celery, and red onion.
2. In a separate small bowl, whisk together the mayonnaise, Greek yogurt, Dijon mustard, honey, salt, and pepper.
3. Pour the dressing over the turkey mixture and toss to coat evenly.
4. Refrigerate for at least 30 minutes to allow the flavors to blend.
5. Serve on a bed of lettuce leaves and enjoy!

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