Delicious Breakfast Recipe: Classic American Pancakes

Start your day with a stack of homemade classic American pancakes that are light, fluffy, and oh so delicious. Perfect for a lazy weekend breakfast or brunch with family and friends.

Ingredients

• 1 1/2 cups all-purpose flour
• 3 1/2 teaspoons baking powder
• 1 teaspoon salt
• 1 tablespoon white sugar
• 1 1/4 cups milk
• 1 egg
• 3 tablespoons butter, melted

Directions

1. In a mixing bowl, sift together the flour, baking powder, salt, and sugar.
2. Make a well in the center and pour in the milk, egg, and melted butter.
3. Mix until smooth.
4. Heat a lightly oiled griddle or frying pan over medium-high heat.
5. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake.
6. Cook until bubbles form on the surface, then flip and cook until golden brown on the other side.
7. Serve hot with your favorite toppings like maple syrup, butter, and fresh berries.

Interesting Facts