Bryan's Red Ribbon Recipe is a classic American dish that is both comforting and hearty. This flavorful recipe is perfect for family gatherings or weeknight dinners. With a rich tomato sauce and tender meat, this dish will surely become a favorite in your household.
Ingredients
- 2 lbs ground beef
- 1 onion, diced
- 2 cloves garlic, minced
- 1 can (15 oz) tomato sauce
- 1 can (15 oz) diced tomatoes
- 1 tsp sugar
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp Italian seasoning
- 1/2 tsp red pepper flakes
- 1/4 cup chopped fresh basil
- 1/4 cup grated Parmesan cheese
- 12 oz fettuccine noodles
Directions
- In a large skillet, brown the ground beef over medium heat. Drain any excess fat.
- Add the diced onion and garlic to the skillet and sauté until softened.
- Stir in the tomato sauce, diced tomatoes, sugar, salt, pepper, Italian seasoning, and red pepper flakes. Simmer for 20 minutes.
- While the sauce is simmering, cook the fettuccine noodles according to package instructions.
- Stir in the chopped basil and Parmesan cheese into the sauce.
- Serve the sauce over the cooked fettuccine noodles and enjoy!