Delicious Stuffed Green Peppers Recipe

This recipe for stuffed green peppers is a classic dish that is perfect for a cozy dinner at home. The combination of tender green peppers, seasoned ground beef, rice, tomato sauce, and melted cheese creates a comforting and satisfying meal that everyone will love.

Ingredients

• 6 green bell peppers
• 1 pound ground beef
• 1 cup cooked rice
• 1 can (15 oz) tomato sauce
• 1 cup shredded cheddar cheese
• 1/2 onion, diced
• 2 cloves garlic, minced
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1/2 teaspoon Italian seasoning

Directions

1. Preheat the oven to 350°F.
2. Cut the tops off the green peppers and remove the seeds and membranes.
3. In a skillet, cook the ground beef, onion, and garlic until the beef is browned. Drain any excess fat.
4. Stir in the cooked rice, 1/2 cup of tomato sauce, salt, pepper, and Italian seasoning.
5. Stuff each green pepper with the beef mixture and place them in a baking dish.
6. Pour the remaining tomato sauce over the peppers and cover the dish with foil.
7. Bake for 30 minutes, then uncover the dish and sprinkle the shredded cheese on top.
8. Bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
9. Serve the stuffed green peppers hot and enjoy!

Interesting Facts