Discover Authentic Colombian Recipes

Colombian cuisine is full of flavors, ranging from the mild and savory to the spicy and sweet. From traditional dishes like ajiaco, empanadas and arepas to variations of classic Latin American favorites, Colombian recipes have something for everyone. In the vibrant cities of Bogotá and Medellín, to the rural mountains of the Andes, the Colombian culture is full of culinary variety.

Ajiaco is a traditional Colombian stew made with chicken, potatoes and a variety of vegetables, such as corn, capers, and cilantro. Empanadas are fried or baked pastry pockets filled with a variety of fillings, from beef to cheese and even fruit. Arepas are a type of cornmeal flatbread that is grilled or fried and can be eaten as a side dish or filled with a variety of fillings. Sancocho is a hearty soup made with beef, chicken or pork, and a variety of vegetables and spices. Bandeja paisa is a traditional Colombian dish consisting of rice, beans, beef, pork, chorizo, fried egg, plantains, and arepa.

No matter what type of food you’re looking for, Colombian recipes have something for everyone. So whether you’re in the mood for a light and savory soup, a hearty and filling stew, or a sweet and spicy empanada, you’ll find a delicious Colombian recipe that you’ll love. So explore the flavors of Colombia and discover a whole new world of cuisine!