Zesty Zucchini and Stuffing Bake

This zesty zucchini and stuffing bake is a perfect side dish or even a main course for a vegetarian meal. The combination of tender zucchini and flavorful stuffing is sure to be a hit with your family and friends. It's easy to make and packed with flavor!

Ingredients

• 4 cups diced zucchini
• 1 can cream of mushroom soup
• 1 cup sour cream
• 1 cup shredded cheddar cheese
• 1 package stuffing mix
• 1/2 cup butter, melted
• 1 teaspoon garlic powder
• 1/2 teaspoon black pepper

Directions

1. Preheat oven to 350°F.
2. Mix together zucchini, cream of mushroom soup, sour cream, and cheddar cheese in a large bowl.
3. In a separate bowl, combine stuffing mix, melted butter, garlic powder, and black pepper.
4. Spread half of the stuffing mixture in the bottom of a greased baking dish.
5. Top with the zucchini mixture.
6. Spread the remaining stuffing mixture on top.
7. Bake for 30 minutes, or until bubbly and golden brown.
8. Serve hot and enjoy!

Interesting Facts