This Hearty Tortellini Soup is a classic dish that is full of flavor and sure to please the whole family. Filled with cheesy tortellini, fresh vegetables, and a savory broth, this soup is the ultimate comfort food. It's simple to make and is ready in just under 30 minutes, making it a perfect weeknight meal option.
Ingredients
- 1 tbsp olive oil
- 1 small onion, diced
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 can diced tomatoes
- 2 carrots, sliced
- 2 celery stalks, diced
- 1 tsp dried basil
- 1/2 tsp dried oregano
- 1/2 tsp salt
- 1/4 tsp black pepper
- 8 oz cheese tortellini
- 2 cups fresh spinach
- Grated Parmesan cheese, for serving
Directions
- In a large pot, heat the olive oil over medium heat. Add the onion and garlic, and cook until softened.
- Add the chicken broth, diced tomatoes, carrots, celery, basil, oregano, salt, and pepper. Bring to a boil, then reduce heat and let simmer for 15 minutes.
- Add the tortellini and spinach, and cook for an additional 5-7 minutes until tortellini is cooked through.
- Serve hot topped with grated Parmesan cheese.
Interesting Facts
Tortellini is a traditional Italian pasta that is typically filled with cheese or meat.
Soup has been a popular dish for centuries, with variations found in cuisines around the world.
Spinach is a nutrient-rich leafy green that adds color and vitamins to this soup.