This salsa vegetable soup is a perfect blend of tomatoes, peppers, onions, and corn, simmered to perfection with a touch of spicy salsa. It's a hearty and healthy soup that is sure to warm you up on chilly days.
Ingredients
- 1 onion, diced
- 2 cloves garlic, minced
- 1 bell pepper, diced
- 1 can diced tomatoes
- 1 can corn kernels
- 1 cup salsa
- 4 cups vegetable broth
- 1 tsp cumin
- 1 tsp chili powder
- Salt and pepper to taste
- Cilantro and lime for garnish
Directions
- In a large pot, sauté onion, garlic, and bell pepper until softened.
- Add diced tomatoes, corn, salsa, vegetable broth, cumin, and chili powder. Bring to a simmer.
- Let the soup cook for 20-25 minutes, allowing the flavors to meld together.
- Season with salt and pepper to taste.
- Serve hot, garnished with fresh cilantro and a squeeze of lime juice.
- Enjoy your delicious salsa vegetable soup!
Interesting Facts
Salsa adds a kick of flavor and spice to this vegetable soup.
This soup is vegetarian and vegan-friendly.
You can customize the heat level by choosing mild, medium, or hot salsa.