Indulge in the sweet and smoky flavors of grilled pineapple with this simple and satisfying recipe. Perfect as a side dish or dessert, this dish is sure to impress your family and friends at your next barbecue or summer gathering.
Ingredients
- 1 ripe pineapple, peeled and cored
- 1/4 cup brown sugar
- 1 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1 tbsp butter, melted
- 1 tbsp honey
- Vanilla ice cream (optional)
Directions
- Preheat grill to medium-high heat.
- In a small bowl, mix together brown sugar, cinnamon, and nutmeg.
- Brush the pineapple slices with melted butter and honey.
- Sprinkle the sugar and spice mixture over the pineapple slices.
- Place pineapple slices on the grill and cook for 2-3 minutes per side, until grill marks appear.
- Remove from the grill and serve hot. Optionally, serve with a scoop of vanilla ice cream.
- Enjoy the delicious combination of sweet, caramelized pineapple with a hint of smokiness from the grill.
Interesting Facts
Pineapple is a great source of vitamin C and manganese, making it a healthy and tasty treat.
Grilling pineapple enhances its natural sweetness and adds a depth of flavor.
Pineapple is a symbol of hospitality and friendship in many cultures, making it a perfect dish to share with loved ones.