Indulge in a creamy and comforting American rice pudding that is the perfect balance of sweetness and warmth. This timeless dessert is sure to become a favorite in your household, perfect for any occasion.
Ingredients
- 1 cup white rice
- 2 cups whole milk
- 1/2 cup sugar
- 1/4 tsp salt
- 1/2 tsp vanilla extract
- 1/4 tsp cinnamon
- 1/4 cup raisins (optional)
Directions
- In a medium saucepan, combine rice, milk, sugar, and salt. Bring to a boil over medium heat, then reduce to a simmer.
- Cook, stirring occasionally, for about 30-40 minutes or until rice is tender and mixture has thickened. Stir in vanilla extract.
- Remove from heat and let it cool slightly. Sprinkle with cinnamon and stir in raisins if desired.
- Serve warm or chilled, enjoy!
Interesting Facts
Rice pudding has been a beloved dessert in American households for generations, often served as a comforting treat.
This recipe can be customized with various toppings like nuts, fruits, or a drizzle of caramel for an extra indulgent touch.