Tofu-Fries with Sesame

Ingredients

• 1 block of extra-firm tofu
• 2 tablespoons of sesame seeds
• 2 tablespoons of sesame oil
• 2 tablespoons of soy sauce
• 1 tablespoon of rice vinegar
• 1 teaspoon of garlic powder
• 1 teaspoon of onion powder
• Salt and pepper, to taste

Directions

1. Drain and press the tofu for at least 15 minutes. Cut it into cubes.
2. In a bowl, combine the sesame oil, soy sauce, rice vinegar, garlic powder, onion powder, salt, and pepper. Add the cubed tofu and mix to coat.
3. Heat a non-stick pan over medium-high heat. Add the tofu and fry until golden and crispy, about 8 minutes.
4. Add the sesame seeds and fry for another 2 minutes, stirring to make sure the tofu is evenly coated with the sesame seeds.
5. Serve with your favorite dipping sauce.

Interesting Facts

• Tofu is a great source of plant-based protein.
• Sesame seeds are rich in healthy unsaturated fats, vitamins, and minerals.
• Tofu-fries are a great alternative to traditional French fries and can be served as an appetizer or side dish.