Tangy Carolina-Style Barbeque Sauce

Ingredients

• 1 cup ketchup
• 1/4 cup apple cider vinegar
• 1/4 cup light brown sugar
• 1/4 cup molasses
• 2 tablespoons Worcestershire sauce
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon dry mustard
• 1/2 teaspoon paprika
• 1/2 teaspoon chili powder
• 1/4 teaspoon cayenne pepper, optional
• Salt and pepper, to taste

Directions

1. In a medium saucepan, combine all the ingredients and stir to combine.
2. Bring the mixture to a boil over medium-high heat and reduce the heat to low.
3. Simmer the sauce for 10 minutes, stirring occasionally.
4. Remove the sauce from the heat and let cool to room temperature.
5. Transfer the sauce to an airtight container and store in the refrigerator until ready to use.

Interesting Facts

• The Carolina-style barbeque sauce is a classic sauce that has been around for centuries.
• This sauce is perfect for grilling, but can also be used as a marinade or as a dipping sauce.
• The cayenne pepper is optional, but adds a nice kick to the sauce.