Mr. Goodbar Frosting

Ingredients

• 1/2 cup butter, melted
• 1/3 cup cocoa powder
• 3 cups confectioners' sugar
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt
• 1/4 cup evaporated milk
• 1/2 cup chopped Mr. Goodbar candy bars

Directions

1. In a medium bowl, combine the melted butter, cocoa powder, confectioners' sugar, vanilla extract, and salt.
2. Stir until smooth and well combined.
3. Gradually stir in the evaporated milk and mix until the frosting is thick and creamy.
4. Fold in the chopped Mr. Goodbar candy bars.
5. Spread the frosting over cooled cupcakes or other dessert.

Interesting Facts

• Mr. Goodbar is a popular candy bar from Hershey's.
• This frosting can also be used as a dip for fruit or cookies.
• You can easily double or triple this recipe for a larger batch.