Super Sunday Waffles

Ingredients

• 2 cups of all-purpose flour
• 4 teaspoons of baking powder
• 1/4 teaspoon of salt
• 2 large eggs, lightly beaten
• 1 1/2 cups of milk
• 4 tablespoons of melted butter
• Optional: Toppings of your choice (fruit, syrup, etc.)

Directions

1. Preheat waffle iron.
2. In a large bowl, sift together the flour, baking powder, and salt.
3. In a separate bowl, whisk together the eggs, milk, and melted butter.
4. Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
5. Spray the waffle iron with non-stick cooking spray.
6. Pour the batter into the waffle iron and cook until golden brown.
7. Serve waffles with your favorite toppings.

Interesting Facts

• The first known use of the word "waffle" dates back to the 14th century.
• Waffles originated in Belgium, and have been a popular breakfast food in the United States since the 19th century.
• Waffles are often served with syrup, fruit, and powdered sugar.