Strawberry Vanilla Freezer Jam

Ingredients

• 2 pints fresh strawberries, hulled and crushed
• 1/4 cup sugar
• 1 teaspoon freshly squeezed lemon juice
• 1/4 teaspoon vanilla extract

Directions

1. In a medium bowl, combine the strawberries, sugar, lemon juice, and vanilla extract. Stir until all of the ingredients are well mixed.
2. Transfer the mixture to a freezer-safe container and freeze for at least 3 hours, or overnight.
3. To serve, let the jam thaw for 10 minutes before serving.

Interesting Facts

• Strawberry Vanilla Freezer Jam is a great way to use up fresh strawberries that are in season.
• Freezer jam is a great way to preserve fruit for up to a year.