Enjoy a healthy and satisfying breakfast with this homemade crunchy granola cereal. Packed with wholesome ingredients like oats, nuts, and seeds, this cereal is perfect for starting your day on a nutritious note. Plus, it's easy to make and customizable to suit your taste preferences.
Ingredients
- 3 cups old-fashioned oats
- 1 cup mixed nuts (such as almonds, walnuts, pecans)
- 1/2 cup seeds (such as sunflower, pumpkin)
- 1/2 cup honey or maple syrup
- 1/4 cup coconut oil, melted
- 1 tsp vanilla extract
- 1/2 tsp cinnamon
- 1/2 tsp salt
- 1 cup dried fruits (such as cranberries, raisins)
Directions
- Preheat the oven to 325°F and line a baking sheet with parchment paper.
- In a large bowl, mix oats, nuts, and seeds together.
- In a separate bowl, whisk together honey/maple syrup, melted coconut oil, vanilla extract, cinnamon, and salt.
- Pour the wet mixture over the dry ingredients and stir until well combined.
- Spread the mixture onto the prepared baking sheet in an even layer.
- Bake for 25-30 minutes, stirring halfway through, until golden brown and crisp.
- Let the granola cool completely before mixing in dried fruits.
- Store in an airtight container at room temperature for up to 2 weeks.
Interesting Facts
Granola was first invented in the United States in the late 19th century.
Granola is often considered a health food due to its high fiber and protein content.
You can customize this recipe by adding your favorite nuts, seeds, and dried fruits.